Crunchy, green and tangy. A great alternative to the usual! Side salad for 4 people: Ingredients: Small bunch of romaine lettuce chopped 8 button mushrooms thinly sliced 1 yellow pepper thinly sliced 8 long celery stalks chopped into pieces 2 scallions chopped Dressing: 4 tbsp. balsamic vinegar olive oil 4-6 tbsp. tahini Salt according to taste Voilà …
An Asian twist to a healthy mix of goodness. Ingredients: For the salad: 2 cups boiled quinoa 1 cup boiled…
Continuing to go green, this Italian salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette is…
This Coleslaw salad version is the perfect tangy-sweet, slightly crunchy counterpoint to even the simplest lunch; meat sammies, grilled burgers…
Quinoa salads are a great way to add protein to your diet. In this easy recipe, tomatoes, spinach, avocados, and…
I might not be an expert in the kitchen but my salads are known to be on the good side.…