This has to be by far the most delicious mushroom salad I’ve made to date. I wanted to find an alternative side dish to the usual grilled vegetables that I serve with our steak so I tossed this together and the result was excellent! To be eaten alone or as a side dish, this is a must try! Serves approx.: 6 Ingredients 455 g Kyriakides cremini mushroom, sliced 455 g Kyriakides shiitake mushroom, sliced ⅓ cup extra virgin olive oil( 80 ml),…
