These spicy chicken wings are ideal for our outdoor barbecues. The chicken is brined to make it extra juicy and the smoky sweetness of the sauce adds the buffalo heat! For approx.: 4 people Ingredients For the brine – to make them juicy 1½ kg chicken thighs and drumsticks 180g sea salt flakes 90g soft dark brown sugar 2 tbsp chilli flakes For the spice mix – to make them tasty 2 tbsp sweet smoked paprika 1 tbsp ground cumin…
