‘This deliciously thin, crispy and entirely gluten-free (and vegan!) pizza base is so versatile that it suits any topping of your preference. Super quick and super simple, and especially handy to know during mid-week lunch preps / last-minute dinner plans!’ Marina Georgallides I’m a 22-year-old Londoner and food fanatic navigating the everyday culinary difficulties of lBS (Irritable Bowel Syndrome). I’m a FODMAP friendly food blogger and baker. The acronym FODMAP stands for a range of short-chain carbohydrates which are poorly…
